In 100 g (Grams) of BURGER KING, Cheeseburger there is 0.65 g of Valine. Change amount

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Valine

Valine is a nutrient present in many other foods. The below table lists foods high in Valine other than BURGER KING, Cheeseburger.

Egg, white, dried, powder, stabilized, glucose reduced	6.17 g	6.17%
Egg, white, dried, flakes, stabilized, glucose reduced	5.76 g	5.76%
Egg, white, dried, stabilized, glucose reduced	5.725 g	5.72%
Egg, white, dried	5.164 g	5.16%
Soy protein isolate	4.098 g	4.10%
Soy protein isolate, potassium type	4.098 g	4.10%
Seaweed, spirulina, dried	3.512 g	3.51%
Egg, whole, dried, stabilized, glucose reduced	3.468 g	3.47%
Fish, cod, Atlantic, dried and salted	3.236 g	3.24%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	3.228 g	3.23%
Soy protein concentrate, produced by alcohol extraction	3.064 g	3.06%
Soy protein concentrate, produced by acid wash	3.064 g	3.06%
Egg, whole, dried	2.991 g	2.99%
CRACKER BARREL, grilled sirloin steak	2.889 g	2.89%
Cheese, parmesan, shredded	2.853 g	2.85%
Beverages, Protein powder soy based	2.827 g	2.83%
Whale, beluga, meat, dried (Alaska Native)	2.81 g	2.81%
Seeds, sesame flour, low-fat	2.8 g	2.8%
Seeds, sunflower seed flour, partially defatted	2.775 g	2.78%
Smelt, dried (Alaska Native)	2.66 g	2.66%

BURGER KING, Cheeseburger

BURGER KING, Cheeseburger is a type of Fast Foods. The most significant nutrients in BURGER KING, Cheeseburger are listed below.

Water	44.59 g	44.59%
Energy (calorie)	286 kcal
Energy (joule)	1198 kJ
Protein	14.57 g	14.57%
Total lipid (fat)	14.81 g	14.81%
Ash	2.32 g	2.32%
Carbohydrate, by difference	23.71 g	23.71%
Fiber, total dietary	1 g	1%
Sugars, total	4.49 g	4.49%
Sucrose	1.69 g	1.69%
Glucose (dextrose)	0 g
Fructose	1.85 g	1.85%
Lactose	0.07 g	0.07%
Maltose	0.73 g	0.73%
Galactose	0.15 g	0.15%
Starch	18.6 g	18.6%
Calcium, Ca	93 mg	0.09%
Iron, Fe	2.5 mg
Magnesium, Mg	24 mg	0.02%
Phosphorus, P	143 mg	0.14%

Nutrients in BURGER KING, Cheeseburger